Press Release
286KB
march 25, 2014 - Nestle
Food safety focus as Nestlé opens China institute
As part of efforts to strengthen Nestlé’s food safety research in China, the company has opened a food safety research centre in Beijing.
The Nestlé Food Safety Institute (NFSI) will work closely with authorities to help provide the scientific foundation for food safety policies and standards.
The support will include early management of food safety issues and collaboration with local universities, research institutes and government agencies on food safety issues.
It will also promote scientific communication and help run food safety training programmes.
Nestle Logo
1037x843, 247KB
china-food-safety-graphic-big
1420x945, 83KB
Related news |
||
|
|
|
august 12, 2021
|
july 30, 2021
|
july 27, 2021
|
|
In September 2020, we launched the world's first coconut charter to work on sustainable coconut production. This was a promising s... |
• Organic growth reached 8.1%, with real internal growth (RIG) of 6.8% and pricing of 1.3%. Growth was supported by continued mome... |
Starbucks Storiries & NewsJULY 27 2021The two companies plan to offer popular #starbucks Ready-to-Drink coffee beverages to re... |
Download all 
You might be interested in |
||
|
|
|
|
june 25, 2021
|
february 19, 2021
|
august 25, 2020
|
|
Vevey, Switzerland,Nestlé announced today that it will move beyond protecting forests to restoring them and helping them thrive, a... |
Vevey, Switzerland,Nestlé S.A. today announced that it has reached an agreement to sell its regional spring water brands, purified... |
Nestlé today announced the launch of a plant-based alternative to tuna, its first move into the growing market for plant-based sea... |
Italian 
Download all 
Share
Share via mail 
Automotive
Sport
Events
Art&Culture
Design
Fashion&Beauty
Food&Hospitality
Technology
Nautica
Racing
Excellence
Corporate
OffBeat
Green
Gift
Pop
Heritage
Entertainment
Health & Wellness