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november 15, 2017 - Pasticceria Palazzolo

The Pasticceria Palazzolo began its activity in 1920 in Cinisi with a small laboratory that produced typical sicilian pastries. Today with its 32 employees is still strongly linked to the quality and ...




november 13, 2017 - Giardino - Cucina Mediterranea

GIARDINO’S INAUGURATION AT THE FICO EATALY WORK THEMATIC PARK: THE NEW CONCEPT THAT GATHERS AUTHENTIC FARMLAND FLAVORS TO TRADITIONAL ITALIAN CUISINE, FOLLOWING THE GUIDELINES OF THE MEDITERRANEAN DIE...