Italy has won the 14th edition of the Coupe du Monde de la Pâtisserie. 21 teams from all parts of the world – composed of a pastry chef, a chocolate specialist and an ice-cream maker – competed in fr...
At the occasion of the Sirha trade fair, Barry Callebaut’s IBC brand, specialized in color and printing technology for food applications, presents the first coloring revolution for macaroons, in accor...
As part of the 17th Sirha, the world hospitality and food service event, held in Lyon from 24 to 28 January 2015, the DS automotive brand is the “official car” partner of the Bocuse d’Or and the 2015 ...
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