Starbucks announces latest progress and plans for sustainable coffee, served sustainablySEATTLE – Sipping your hot coffee from a paper cup that you can recycle or compost in your community. Enjoying a...
The company is launching Starbucks® FoodShare in Canada – a global #food donation program to provide ready-to-eat, nourishing meals to those in need.Once active in all 1,100 company-owned stores in Ca...
After presenting the first beer bottle with Braille writing on the glass in conjunction with Verallia, #32viadeibirrai is now launching its charity project to support the school for blind children set...
44% of cocoa beans and 44% of other #chocolate ingredients sourced through sustainability programsOver 130,000 farms mappedOver 2.1 million young cocoa seedlings and around 400,000 shade trees distrib...
Press release available only in original language. The additional $20 million commitment reinforces #starbucks mission to make coffee the first sustainable agriculture product through ethical sourcing...
Jemi Boye-Okit, Manager Global Material & Vendor Assurance at Barry Callebaut and a proud mother of 3 teenagersCustoms back home in Africa and the corridors of Brussels are truly different worlds!...
Vienna, Austria, 12 March 2018 – The global #packaging and paper group #mondi received a World #food Innovation Award 2018 in the “Best #packaging Design” category. The competition – organised for the...
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He did it! Celebrity Gardener #dannyclarke completes #hamptoncourtlivechallenge with living vertical garden inspired by Honda’s environmental credentialsCelebrity Gardener #dannyclarke, aka ‘The Black...
The Barry Callebaut Group, the world’s leading manufacturer of high-quality #chocolate and cocoa products, and Tony’s Chocolonely, the Amsterdam-based #chocolate company committed to bringing an end t...
Starbucks has been serving some of Colombia’s finest coffees since opening its doors in Seattle’s Pike Place Market in 1971. Since then, the company has grown to become the world’s largest purchaser o...
Leading Cocoa and Chocolate Companies Join Together to Help Cocoa Farmers Adapt to Weather and Climate Impacts: New #partnership in West Africa and Latin America Focused on Industry’s SustainabilitySt...
June 8, 2016Making cocoa farming more sustainable and profitable for cocoa farmersBarry Callebaut is first company to partner with IDH in their renewed cocoa programPartnership to cover farmer finance...
For the third year, #starbucks #mexico is supporting an initiative the company launched in 2014 to address an ongoing threat of coffee leaf rust to farmers in the region.The initiative, called Todos S...
Expansion in #indonesia reaffirms company's commitment in AsiaTrain more than 50,000 farmers on good agricultural practice by 2020Double field staff within the next 18 monthsDevelop 50 cocoa nurseries...
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