Cookie Consent by Free Privacy Policy website Full-Year Results Fiscal Year 2021/22 of the Barry Callebaut Group
november 02, 2022 - barry.callebaut

Full-Year Results Fiscal Year 2021/22 of the Barry Callebaut Group

  • Sales volume up +5.3%, with solid #chocolate performance (+5.9%)
  • Sales revenue of CHF 8.1 billion, up +14.6% in local currencies (+12.3% in CHF)
  • Operating profit (EBIT) recurring1 of CHF 624.7 million, up +13.5% in local currencies (+10.2% in CHF). EBIT reported of CHF 553.5 million, up +0.1% in local currencies (-2.3% in CHF)
  • Net profit recurring1 of CHF 428.5 million, up +14.1% in local currencies (+11.4% in CHF). Net profit reported of CHF 360.9 million, down -4.7% in local currencies (-6.1% in CHF)
  • Continued good cash generation with adjusted Free cash flow2 of CHF 358.5 million
  • On track to achieve mid-term guidance3
  • Thomas Intrator proposed as new member of the Board of Directors
  • Proposed stable dividend of CHF 28.00 per share, a payout ratio of 43%

Peter Boone, CEO of the Barry Callebaut Group, said: “We are presenting a strong set of results, delivering profitable volume growth throughout the year, supported by all Regions and segments, particularly Gourmet & Specialties. Our broad geographic footprint and customer base, together with our sharpened business model and strong balance sheet, continued to build a solid foundation for growth.”

The Barry Callebaut Group, the world’s leading manufacturer of high-quality #chocolate and cocoa products, achieved strong sales volume growth of +5.3% to 2,306,681 tonnes in fiscal year 2021/22 (ended August 31, 2022). The #chocolate business reported strong volume growth of +5.9% (organic +4.5%), excluding the first-time consolidation of ECC), clearly outpacing the flat underlying global #chocolate confectionery market (+0.3%)4. Volume growth was supported by all Regions (Asia Pacific +15.8%, Americas +6.4%, EMEA +4.3%) and all key growth drivers, Outsourcing (+4.8%), Emerging Markets (+7.9%) and a particularly strong performance by Gourmet & Specialties (+22.5%). Sales volume growth in Global Cocoa further normalized to 456,970 tonnes, an increase of +2.5%.


Further information in the press release to download

Related news

april 13, 2023
march 01, 2023
february 02, 2023

Bringing #chocolate inspiration to the heart of NYCOfficial inauguration of the #chocolate ACADEMY™ center #newyork, the best plat...

The Barry Callebaut Group, the world’s leading manufacturer of high-quality #chocolate and cocoa products, announced today that th...

Digital payments are increasingly accepted in cocoa-growing origins. At Barry Callebaut, we scale our digital premium payment solu...

You might be interested in

january 26, 2023
january 18, 2023
january 11, 2023

Moody’s changes the Group’s rating outlook to ‘positive’ from ‘stable’ and affirms its ‘Baa3’ ratingStrong and resilient operation...

Slow start to back-end loaded year, committed to achieve current guidance in this final year. New mid-term guidance focuses on acc...

The Business Excellence Center bundles shared services in Finance and other #corporate services, such as Customer Service and Info...