Press release available only in Italian
At 2,173 meters above sea level, at the station of the Pavillon du Mont Fréty, the new futuristic cable car of Courmayeur hosts the cellar with sparkling laboratory highest in Europe: every year will produce 100 exclusive magnum bottles of the famous Cuvée des Guides - Blanc de Morgex et de La Salle Extrabrut classic method. And for lovers of gourmet other novelties: the Bellevue restaurant, always at the Pavillon du Mont Fréty, and the Bistrot des Glaciers of Punta Helbronner, to enjoy the best of traditional cuisine of the area overlooking the roof of Europe.
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