Cookie Consent by Free Privacy Policy website Citroen - Philippe Conticini creates new pastries for Easter at the DS World Paris
march 26, 2014 - Citroen

Citroen - Philippe Conticini creates new pastries for Easter at the DS World Paris

For Easter, the famous pastry chef Philippe Conticini has designed two new creations for DS World Paris: the “chou DS” and the “chou-colat croustillant”. Come on down to 33 rue François in Paris on the Saturdays of 5, 12 and 19 April, when a chou pastry bar will be open at DS World Paris, a unique venue 100% dedicated to DS models and the only place in town where you can taste and purchase these exclusive treats.

Related news

march 25, 2014

Nicolas Cloiseau, Master Chef of La Maison du Chocolat, has set in chocolate fabulous Easter bunnies and eggs for 2014.These creat...