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november 23, 2017 - Four Seasons

Holiday Season at Four Seasons Hotel Jakarta

November 22, 2017, #jakarta, Indonesia

For a truly memorable festive season, Four Seasons Hotel Jakarta rings in the year end celebrations with various special promotions. Whether it’s the celebratory Christmas Eve gathering or Alto’s fabulous New Year brunch on the first day of the new year, guests can revel in a host of magical moments all backed by legendary Four Seasonsservice. 

Palm Court

For a fun filled family time, Palm Court Restaurant will spread out a mouth watering buffet for lunch and dinner, offering dozens of delectable options. The buffet features delicacies ranging from international cold cuts, cheeses to carving station where the kitchen brigade will hand carve meats to order. Be sure to save room for desserts, as the pastry team goes all out preparing a decadent dessert buffet to accompany the festive ambience. December 24 and 31, 2017

Alto #restaurant & Bar

  • Christmas Eve Dinner - Create an unforgettable Christmas Eve Dinner with magnificent views of the city at Alto #restaurant and Bar, where guests are invited to experience the best Italian cuisine in #jakarta. Executive Chef Marco Riva and his team prepare to amaze and stimulate the palate with a special Italian five course meal, including his all time favourite, The Fileto. Complete the experience with the somelier’s recommended bubblies and wines. December 24, 2017 
  • Brunch - Start festive celebration with a bang with Alto's Brunch. A semi-buffet style brunch with the added option of choosing dishes prepared a la minute awaits those seeking a gastronomic experience at its finest. Prosecco and the finest selection of wines play a robust supporting role as we continue celebrating the beginning of good times.  December 25, 2017 and January 1, 2018
  • New Year’s Eve - For the ultimate experience of Italian dining surrounded by Jakarta’s skyline, there’s no better #restaurant to be at than #altorestaurantandbar. Feast on a lavish six course dinner curated by Executive #chef #marcoriva featuring some of his best Italian dishes including the popular and famous Champagne risotto with gold dust and truffles. Reserve tables as the Alto team provide the grandeur touch to celebrations.  December 31, 2017 

Nautilus Bar

There’s a lot of reasons to celebrate and spend the last day of 2017 at Nautilus Bar. Pop favourite Champane or sip Nautilus signature cocktails along with an assortment of delicious canapés. And it’s not a party if there’s no live music to accompany the Champagne toast at midnight to welcoming the New Year. 

La Patisserie

Specially crafted for the festive season, La Patisserie offers a one-stop shop for custom made goodies and gifts ranging from luxury hampers to traditional holiday treats, gourmet gifts and fine wines. December 1, 2017 to January 7, 2018

  • Give loved ones a sweet surprise with Christmas delicacies exclusively prepared by Executive Pastry Chef Lorenzo Sollecito. Rich, decadent and studded with Christmas ornaments, choose from white Christmas velvet cake, Santa chocoberry cake or tiramisu log cake to celebrate the festive season. 
  • Festive afternoon tea is served in a beautiful three-tier stand with varieties of savouries, sweets and freshly baked scones. This special menu including black forest, chestnut macaroon, lobster medalion with avocado mousse, chicken liver pate and more. 
  • La Patisserie also offers the festive hampers, a perfect gift to celebrate this joyous season.

Festive Staycation Package

Guests can treat themselves to a luxury staycation in the heart of the city. Four Seasons Hotel #jakarta offers a wide array of packages ranging from Spa treatment stays to amazing savings when booked in advance.  

For reservations, contact +6221 2277 1888.