Press release
1MB
june 06, 2017 - Starbucks
Starbucks Frappuccino beverages provide three new sensory experiences for customers in Asia
Blended coffee pudding. Jelly in a #frappuccino. A drinkable banana split. A great beverage isn’t always just about taste. It can be a whole sensory experience including a tantalizing aroma and appealing appearance. And for customers across #asia, now it can also be about a wider range of unique textures.
Starbucks is introducing today (June 6) three #frappuccino blended beverages that are fun twists on classic tea and coffee favorites infused with unexpected ingredients. The new beverages are available for a limited time at participating Starbucks® stores across #asia. They include:
Starbucks® Irish Cream Coffee Pudding Frappuccino® blended beverage: A coffee pudding base is infused with rich Irish Cream flavor, then topped with fluffy espresso whipped cream and finely ground espresso powder.
More information on the press release
Matcha-EarlGreyJelly white background
1400x2076, 227KB
IrishCreamCoffee-Pudding white background
1400x2076, 253KB
BananaSplit white background
1400x2076, 223KB
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